Proper nutrition is an important part of cancer treatment. The right diet can strengthen the body's defenses, promote healing and can result in a quicker recovery period. It can prevent body tissue from breaking down and help rebuild those normal cells that have been affected by the cancer treatment.
Side effects of treatment such as nausea, vomiting, diarrhea and decreased appetite can greatly affect nutrition status. Researchers have found that people who eat well during their treatment are better able to tolerate these side effects. Here you will find common issues relating to nutrition and information on how to deal with nutrition-related side effects.
For more information, ask to speak to a Registered Dietitian, who can help you make changes to your diet. | |